main courses at barnacles

GRILLED FISH

WHOLE DOVER SOLE ~ £MARKET PRICE

WHOLE LEMON SOLE ~ £18.95

HALIBUT STEAK ~ £17.95

SUPREME OF SALMON ~ £16.95

TUNA STEAK ~ £17.95

COD FILLET ~ £17.95

WHOLE SEA BREAM ~ £15.95

SWORDFISH STEAK ~ £16.95

WHOLE SEABASS ~ £15.95

ASSIETTE OF FISH - PLATTER OF FISH TO SHARE.MIN. 2 PEOPLE ~ £22.95

CLASSIC FISH

PAN FRIED COD WITH CURRIED MUSSELS, CORIANDER CRUSHED POTATOES & BABY SPINACH ~ £18.95

FILLET OF WILD SEABASS ON CREAMED MASH WITH A CIDER & CLAM SAUCE ~ £23.95

MILLE FEUILLE OF SCALLOPS WITH CREAMED LEEKS ~ £20.95

HOT FRUITS DE MER, 1/2 LOBSTER IN GARLIC & HERB BUTTER, KING PRAWNS,KING SCALLOPS,CALIMARI, OYSTERS,CREVETTES, CLAMS& MUSSELS (MAY VARY SUBJECT TO AVAILABILITY) ~ £33.95

STEAMED SALMON SUPREME WITH CHILLI, SOY, SPRING ONIONS & KING PRAWNS ON STIR FRIED NOODLES ~ £17.95

LEMON & THYME ENCRUSTED TUNA ON MEDITERRANEAN COUS COUS ~ £18.95

COLD FRUITS DE MER, A COLD SHELLFISH PLATTER INCLUDING HALF LOBSTER & A VARIETY OF SHELLFISH & SEAFOOD DRESSINGS. (MAY VARY DEPENDING ON AVAILABILITY) ~ £33.95

COLD GRANDE FRUITS DE MER, A COLD SHELLFISH PLATTER INCLUDING WHOLE LOBSTER A VARIETY OF SHELLFISH & SEAFOOD DRESSINGS (MAY VARY DEPENDING ON AVAILABILITY, ADVISED PRE ORDER TO GAIN MAXIMUM VARIETY) ~ £49.95

HOT GRANDE FRUITS DE MER, A SHELLFISH PLATTER CONTAINING WHOLE LOBSTER, SCALLOPS, OYSTERS CREVETTES, MUSSELS PRAWNS, CALAMARI & LANGOUSTINES  ~ £49.95

meat dishes

BREAST OF DUCK ON A CREAMED MASH WITH SAVOY CABBAGE & FINISHED WITH A BLACKBERRY & PORT JUS ~ £17.95

SIRLOIN STEAK SERVED 'BEEF BOURGIGNON' A RED WINE SAUCE WITH MUSHROOMS, PANCETTA & BABY ONIONS WITH CELERIAC MASH, ~ £19.95

BARNACLES SURF AND TURF CHARGRILLED STEAK & VARIETY OF FISH, FINISHED WITH A RED WINE JUS & BEARNAISE SAUCE ~ £21.95

lobster dishes

THAI GREEN CURRIED LOBSTER SERVED WITH A TIMBALE OF BASMATI RICE & POPPADOM ~ £whole lobster - £33.95 half lobster - £20.95

LOBSTER THERMIDOR - COOKED WITH SHALLOTS, CREAM SAUCE, ENGLISH MUSTARD, GRUYERE CHEESE AND FLAMED IN BRANDY. SERVED WITH A CHOICE OF SEASONAL VEGETABLES OR SALAD ~ £whole lobster - £33.95 half lobster - £20.95

WHOLE GRILLED LOBSTER - FINISHED WITH A CHILLI AND GARLIC BUTTER. SERVED WITH A CHOICE OF SEASONAL VEGETABLES OR SALAD  ~ £whole lobster - £33.95 half lobster - £20.95

COLD LOBSTER - SERVED WITH SALAD AND LIME MAYONNAISE  ~ £WHOLE LOBSTER - £33.95

vegetarian dishes

GOATS CHEESE & RED ONION TART WITH A SUN BLUSHED TOMATO & ROCQUET SALAD ~ £7.50

WILD MUSHROOM TAGLIATELLI TOPPED WITH PARMESAN SHAVINGS ~ £6.95

HONEY ROASTED PEPPERS STUFFED WITH MEDITERRANEAN COUS COUS AND SERVED WITH MINT YOGHURT ~ £12.95

OPEN LASAGNE OF SPINACH, ASPARAGUS & BROCCOLI WITH A THREE CHEESE SAUCE ~ £12.95

A 10% service charge is applicable to final billing, this is distributed equally amongst the waiting staff

Barnacles Restaurant, Watling Street, Hinckley, Leicestershire, LE10 3JA

Tel: 01455 633220 - Fax: 01455 239864 Email:enq@barnaclesrestaurant.co.uk